This Wednesday I have been busy with preparations for tomorrow's meal. My family and I will travel to my parents' house where we will enjoy a Thanksgiving meal. I have spent today preparing desserts, the ham, and the turkey. Tomorrow morning I will be the first one up- ready to prepare the sides: sweet potato casserole, green bean casserole, and dressing.
This has become my yearly tradition- cooking at my house and taking the food there. It is a lot of work, but I enjoy it.
I am so thankful that I still have my parents with me, though my mother is not in the best of health. Her memory has faded a great deal in recent years, a form of dementia according to the doctors, not actual Alzheimer's. At times she does not remember who I am, and, while it breaks my heart, I know that she does remember how my presence makes her feel. She truly loves when we visit, if only for a short while.
This year I tried a new dessert. While I have not actually tasted the REAL thing, I am fairly sure that it will be a HIT! I came across this recipe for Pecan Pie Cheesecake several weeks ago and I knew that I wanted to give it a try.
I have never really been a fan of pecan pie, but I LOVE a good cheescake. When I made the topping for this one, I licked the spoon and I have to admit that it was YUMMY! I will try to check back in later this week and let you know what everyone thought.
Until then, I hope that this holiday season finds you healthy and happy. As you gather with family, friends, or whomever, please remember to give thanks to God for his many blessings. I know that I will!
I love reading these. We have so much to be thankful for.
ReplyDelete